On Thursday, January 24th, join us for a 5 course food and wine pairing with At The Table, a New American/French restaurant located in Wayne, PA. We will be pairing our handcrafted Pennsylvania wines with a delectable seasonal menu crafted by Chef Alexander and Chef Tara. Hosted at their modern, yet cozy restaurant in the Main Line, enjoy an evening of expertly paired local cuisine and wine.
There will be two seatings: 6pm and 8:15pm
Nantucket Bay Scallop Crudo
paired with Pinot Gris
Duck Confit Toast
paired with 2016 Reserve Chardonnay
Pan Seared Bronzino
paired with 2017 Chardonnay
Wild Mushroom Tortellini or Braised Short Rib
paired with Cabernet Franc
Chocolate Pot de Crème
paired with Gracie Red Blend
For any questions regarding reservations or the menu, please contact Trisha.
11 Louella Court
Wayne, PA 19087